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"Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.",
"Stir onion into the beef. Season beef with chili powder and stir; add chili beans and tomatoes. Season chili with salt and pepper. Bring the chili to a simmer, reduce heat to medium-low, and cook at a simmer until thick, at least 1 hour."
],
"ingredients": [
"1 pound ground beef (80% lean)",
"1 small onion, diced",
"2 tablespoons chili powder",
"1 (15.5 ounce) can hot chili beans",
"1 (14.5 ounce) can petite diced tomatoes",
"1 pinch salt and ground black pepper, or to taste"