This research provides evidence on the efficiency of agroecological practices implemented by cacao farmers in Peru's Ucayali region.We conducted our study in 2024, examining 654 cacao producers using the "Agroecological practices characterization survey" of the CGIAR Initiative on Agroecology. Our main goal was to examine the efficiency of these farmers in terms of their available resources to produce cacao while implementing, or not, diverse agroecological practices

To make our findings accessible to different audiences, we have presented the results in two distinct formats:

The Storytelling Format:

The Non-Technical Research Summary: